李悦洋

2024-01-12

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2015 - 2019 B.S. Food Science and Engineering, Hunan University of Humanities, Science and Technology, China

2020 - 2023 M.M. Food Science and Engineering, Beijing Union University, China

2023- Present   Research Assistant, Shenzhen Bay Laboratory


联络方式:liyueyang@szbl.ac.cn


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